Anngela Schroeder

Anngela has a degree in English with a concentration in British Literature and a Masters of Education. She loves to travel, bake, and watch college football with her husband of 23 years and 3 handsome sons. Her earliest memory is sitting on the kitchen counter, swinging her legs and regaling her mother with stories she dreamt the night before. Her weaknesses are yellow cake with chocolate frosting, her father's Arabic food (namely grape leaves, and falafel), and frozen Girl Scout Thin Mints. She lives in California where she dreams of Disney adventures and trips across the pond. When she is not writing, she teaches 12th grade English and Creative Writing, plans events for her high school seniors, and perfects her chocolate chip cookie recipe.

Most commented posts

  1. The Greatest Risk-Chapter 1 — 67 comments
  2. The Greatest Risk-A Work in Progress — 64 comments
  3. Upcoming Release- Chapter 1 — 53 comments
  4. The Greatest Risk-Chapter 1 (Revisited) — 50 comments
  5. The Beauty of Escapism — 49 comments

Author's posts

Comfort and Joy- Excerpt and Cover Reveal

Don’t you think  our Jane would agree that there’s nothing like reading a wonderful holiday story for real comfort?  Curling up with a cup of warm tea or hot cocoa, snuggling under a blanket and getting lost in the world of Darcy and Elizabeth without overt interference by Mr. Wickham is how I long to …

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Harvesting Friendship

There are numerous jokes in the Jane Austen on-line world about Mr. Collins’ affinity for potatoes. Although I’m ‘Team BBC,’ I still love any P&P fix I can get, and enjoy the way Janeites pay homage to this root vegetable in the most obscure ways. Maybe it was that, or maybe I had too many …

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To Cambridge We Will Go…

Or is it to Oxford? Or Eton? Or to Mrs Goddards’? “No governess!” How was that possible?” Five daughters brought up at home without a governess! I never heard of such a thing! Your mother must have been quite a slave to your education.” ~Lady Catherine de Bourgh   With the ‘dog days’ of summer …

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That Which We Call a Rose…

“That which we call a rose by any other name would smell as sweet.” ~Romeo and Juliet To love and appreciate something, you really have to understand it; understand the layers, choices, and in-depth intricacies of the whole package. Whether it’s why someone uses cayenne pepper in hot chocolate, or ranch dressing instead of ketchup …

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Avoiding ‘Busy Nothings’

Hello, fellow Janeites! My name is Anngela Schroeder, and I am the newest member of Austen Variations. I’ve been writing in the lovely world of JAFF for five years with six novels and four short stories published and more on the way. My journey here began before I even realized it. Having three brothers, and …

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